Showing posts with label diet. Show all posts
Showing posts with label diet. Show all posts

Thursday, September 10, 2009

Yearly Checkup

On Tuesday of this week, it was time for my annual physical exam. I don't know how you feel about "the checkup", but for the last few years, it's something I really look forward to. To put things in perspective, 3-1/2 years ago, here's where I was. I:
  • weighed 250 lbs.
  • had a BMI of almost 29
  • had blood pressure of 140/90 (taking medication), and
  • was pre-diabetic.
Today, after 3-1/2 years of incorporating practical cycling and eating right into my lifestyle, here's where I am. I:
  • weigh 200 lbs.
  • have a BMI of 23
  • have blood pressure of 110/70
  • have absolutely normal blood sugar
  • have total cholesterol of 179, with an HDL of 65, and
  • no meds (well, a buck's worth of dietary supplements a day.)
My annual-checkup conversation with my doctor begins something like:
"Hi, Doc. How's business?"
"It's OK. (looking at my charts:) You know, you're in pretty good shape."
"Well, all you have to do is fit large amounts of exercise into your lifestyle and eat right."
"Yeah, but who wants to do that?" (smiling)
Bicycle commuting hits the "sweet spot" in turning around the American health care crisis. I know that this is a strong statement, but not really too strong. Ask yourself, what would happen if a large percentage of Americans who lived less than 10 miles from their work just "did it"? (Hint: Big Pharma wouldn't like it.) Most Americans don't believe they can afford the time to fit enough exercise into their lives (and this is no doubt true for people in every developed country, except perhaps Denmark and the Netherlands.)

"Health care" is what cycle commuters do every day. Physical health, mental health, and spiritual health. Is it Utopian to talk this way? I don't care.

Thursday, August 13, 2009

What about Free Speech?

Here's a "news of the week"-type story that hits me. Dr. Jason Newsom, an Iraq-veteran MD serving as head of Bay County Health Department in Pensacola, Florida, put up an electronic sign outside his offices with message such as:
  • Hamburger = Spare Tire
  • Sweet Tea = Liquid Sugar
  • French Fries = Thunder Thighs
Everything was going fine until he took on Dunkin Donuts. When he programmed the sign to read:
  • America Dies on Dunkin'
Well, that cut it for a county commissioner who owns a doughnut shop and two lawyers who own a new Dunkin' Donuts on Panama City Beach. They got him fired; his bosses at the state Health Department told him that his leadership wasn't wanted and that he could be fired or resign. He chose to resign May 8 but has reapplied for the job.

This is outrageous. The man's job description not only included but revolved around educating the public about health issues. What could possibly be more on-point for this job than telling people that the crap that they eat is killing them?

Newsom said,
I picked on doughnuts because those things are ubiquitous in this county. Everywhere I went, there were two dozen doughnuts on the back table. At church, there were always doughnuts on the back table at Sunday school. It is social expectation thing.
I am so with this guy. How can people put garbage in their mouths and not be aware of its effect on them? And WHOSE JOB IS IT to educate the public? Obesity, diabetes, hypertension, I'm told these are all epidemic in our society, and the cost is enormous. I hope Newsom wins his job back and if he doesn't, I hope he sues. This is injustice of the most heinous kind.

Thursday, June 4, 2009

Before and After: My Diet

So, here's a little bit about my personal history. I can identify pretty much with "before"/"after" stories, as I'm one of those guys who has a "before" and "after" myself. My story is this: in February of 2006, I weighed about 250 lbs, large but not crazy-overweight for a guy who is 6'6" tall, and I was getting regular exercise, a lot of it on my bike. On my annual checkup that month, my family physician told me I was borderline diabetic. This came as a rather nasty shock, as my dad was diabetic, and his diabetes (and associated heart disease) drastically shortened his life (he died at the age of 56, after his third heart attack.) It's hard to overestimate the dread with which I beheld diabetes, so to say I was motivated to change is putting it mildly.

My doctor told me I had to find (as she put it) "a new baseline" in my dietary habits. She directed me to the Whole Foods Diet developed by the Health Sciences Center of the School of Medicine at Texas Tech University. What I really like about this diet is one of its organizing principles: it's not how much you eat, it's what you eat. This is a controlled-carbohydrate diet that (other than refined carbos) lets you eat all the whole foods you want. I found myself eating a lot of fresh fruit, because of the convenience. No preparation, immediate hunger abatement. The important and fundamental thing is, I was never, ever hungry on this diet.

The results were, I guess you'd say, pretty dramatic. I began losing two to three pounds a week, which is a pretty fast loss on a sustained basis. I basically went from 245 to 195 in about four months. By mid-2006, I reached 195 lbs and stopped losing weight. My BMI went from 28.3 to 22.5. Since that time, my weight has stayed in the 195 to 200 range. These days, I'm on the diet for breakfast and lunch (I almost always pack my lunch to work) and eat pretty much whatever for dinner. I really like being in shape, my marginal diabetes went away (hopefully never to return) and I lost 20mm of mercury off the top and bottom of my blood pressure.

I think motivation is a matter of focus. I was focused on getting and feeling healthy and avoiding the history of my dad. Many people, when they change their habits, focus on what they're missing. I say, don't look back.